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Onion Bombs

 

Ingredients:

-2 Large Yellow Onions

-1/2 lb of ground beef

-1/2 lb of breakfast sausage

-1 TBSP Select Savory Seasonings Garlic Herb Seasoning

-1 tsp Select Savory Seasonings Select Savory Pepper

-1 TBSP Worcestershire Sauce

 
 

Directions:

-Preheat Oven to 400 Degrees

-Cut the peeled onions in half, and separate the pieces into matching pairs.

-In a large bowl combine the remaining ingredients

-Squish the meat mixture in between two matching pieces of the onion until all of the meat is squished between onion layers.

-Wrap each onion bomb in one layer of regular foil and twist the ends.

-Bake for 30-35 Minutes

-Unwrap, Serve and Enjoy!


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