Keto, Low Carb, Carnivore Soup (Zuppa Toscona)

Keto, Low Carb, Carnivore Soup (Zuppa Toscana)

Ingredients:

1 lb. Ground Italian Sausage 

1 lb. Thick cut bacon

1 lb. Diced ham

4 Cups Chicken broth

4 Cups Heavy cream

3 TBSP Select Savory Seasonings Garlic Herb Seasoning

Shredded Parmesan Cheese

If Desired: small diced onion and/or three cloves of garlic

-You can use other meats if desired such as cooked chicken or meatballs in place of the above meats.

Instructions:

-Cook the bacon until crisp, drain on paper towels and let cool

-Cook the onion and garlic in the bacon grease (if using them)

-Cook the ground Italian Sausage

-Combine all ingredients (except the cream) in a large pot and heat on medium for 20-30 minutes until the liquid is starting to roll.

-Add the heavy cream about five minutes before serving.  

-Spoon the soup into bowls and sprinkle the Parmesan cheese on top and Enjoy!

OPTIONAL Crockpot:

You can also combine all of the ingredients (except the cream) in a crock pot and heat on High for 2-3 hours or on low for 4-5 hours and add the cream about 10 minutes before serving.