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Crazy Chicken Rub

Crazy Chicken Rub

Regular price $19.49 $9.49 Sale

There are some cuisines so intertwined with the culture that to think of the people also means to think of their food. New Mexican cuisine is like this. Entirely its own animal, New Mexican cuisine cannot be confused with Tex-Mex or Mexican. There is a spiciness present in every dish, from ice cream to lasagna. It's nearly impossible to eat something in New Mexico without tasting a chile pepper. In the town of Hatch especially, chiles reign king. New Mexicans say their cuisine is a mix of Spanish and Native American styles, shaped and perfected over time to their present incarnation of what many New Mexicans consider to be the best food on earth. They aren't sure about it being the best food on Mars, but that's neither here nor there.

This seasoning blend will give you a small taste of that famous New Mexican chile heat without overwhelming the senses. Enjoy the flavors of this mild seasoning and maybe work yourself up to eating an entire Hatch New Mexico Chile. It's worth the effort- the flavor of these chiles isn't legendary for no reason!

Even though salt and sugar are often used in making blends that can give a good crust, we were hoping to figure our how to achieve that crust without either of those ingredients. This seasoning blend came to life after some experimentation with larger cuts of herbs and spices gave way to a blend that was far more than just a chicken seasoning. Instead, we were able to create one of the best seasonings for chicken that also works well with a menagerie of other foods! The larger cuts of herbs and spices are reminiscent of Austin Steak Rub, and this blend is still capable of making an extremely flavorful crust without salt or sugar.

This blend has a savory flavor with noticeable garlic notes along with onion and pepper undertones. While it does have a hint of heat as it hits the back of your throat, it is by no means a "hot" seasoning blend.

Blended with black pepper, garlic, onion, Hatch Big Jim chile flakes, shallots, oregano, and sage.

Nutrition Facts:

Serving Size 1 tsp

Amount Per Serving:

Calories 8

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol 0mg

Sodium1.0mg

Total Carbohydrate 1.8g

Dietary Fiber 0.8g 

Total Sugars 0.1g

Added Sugars 0g

Sugar Alcohol 0.0g

Protein 0.3g

Vitamin D 0mcg

Calcium 11mg 

Iron 0mg

Potassium 30mg